Hawaiian Baked Ham and Cheese Sandwiches
Makes 15 Sandwiches
1/2 cup butter, melted
1 tablespoon honey mustard
1/2 teaspoon onion powder
2 teaspoons Worcestershire sauce
15 Hawaiian Slider Rolls
1 pound thinly sliced ham
About 10 slices Havarti cheese
Preheat your oven to 350 degrees
Spray a 9×13-inch baking dish with nonstick spray
In a medium bowl, whisk together the butter, mustard, onion powder and Worcestershire sauce
Slice the rolls in half. The easiest way to do this is if you open the package and slice the entire chunk of rolls in half while they are still stuck together.
Pull apart the bottoms of the rolls and place them in the prepared dish.
Fold up pieces of ham to fit the rolls and place them on the bottom halves of the rolls
Layer a piece of cheese next, then more ham, then more cheese
Place the tops of the rolls onto the sliders
Drizzle buttery mixture over the top of each roll
If baking now, place in the oven and bake for about 20 minutes, until the sliders are warmed, the cheese is melted and the tops of the rolls are lightly browned.
If baking tomorrow, cover the pan with a sheet of greased foil and refrigerate.
The next day, bake for 20 minutes with the foil on, then remove the foil and bake for an additional 10 to 15 minutes.