Category Archives: 24. Seasonings

Burger and Fry Seasoning

Burger and Fry Seasoning


1/4 cup salt

2 tablespoons paprika

1 tablespoon garlic powder

1 tablespoon garlic salt

1/2 tablespoon cumin

1/2 tablespoon pepper

1/2 tablespoon dry basil

1/2 tablespoon dry parsley

1 teaspoon chili powder

1/2 teaspoon celery salt


Mix well and store in an airtight or an empty seasoning container.


This seasoning works great on chicken too!

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Homemade Brown Sugar

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Homemade Brown Sugar

 

White Sugar

Molasses

 

For making light brown sugar

Measure 1 cup white granulated sugar and 1 tablespoon molasses into a mixing bowl

Stir with a fork until completely mixed, store in an airtight container

 

For making dark brown sugar

Measure 1 cup of white granulated sugar and 2 tablespoons of molasses into a mixing bowl

Stir with a fork until completely mixed, store in an airtight container

Taco Seasoning

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This mix has great flavor and is not to spicy. Feel free to add more or less of the above to get the flavor just how you like it!

I will never buy prepackaged seasoning again!!!

Makes 7 tablespoons of taco seasoning

2 tablespoons chili powder
2 teaspoons garlic powder
2 teaspoons onion powder
1 teaspoon oregano
2 teaspoons paprika
2 teaspoons ground cumin
4 teaspoons sea salt
2 teaspoons pepper

Mix all the ingredients and keep in an airtight jar until you are ready to use it

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Season with 3 tablespoons, more or less, per pound

Add a bit of water if needed to help the seasonings mix into the meat