Crustless Pizza Bowls

Shredded Mozzarella Cheese

Marinara Sauce

Toppings of your choice

Preheat oven to 400 degrees

Coat the inside of each personal baking dish with cooking spray

Apply a thin layer of marinara sauce

Add the topping of your choice, I added ham and pineapple to the ones pictured

Top with Mozzarella cheese

Repeat with sauce, topping and cheese

Bake for 10-15 minutes or until sauce and cheese is bubbly

Feel free to add oregano or red pepper flakes, different types of cheese or your favorite toppings

Apple Dumplings

Apple Dumplings

1 Granny Smith Apple – peeled, cored and cut into 8 pieces

1 (8 ounce) can refrigerated crescent rolls

1/3 cup butter

1/2 cup sugar

1/3 cup orange juice

1 teaspoon vanilla extract

Ground cinnamon and sugar

Preheat oven to 350 degrees

Spray 8×8 glass baking dish with cooking spray

Separate dough into triangles

Lay out a crescent, you may need to pat it out to make it a bit wider

Starting at widest end, roll up apple slices, tucking corners over

Place seam side down into baking dish

Repeat with remaining crescents and apple slices

Bake in preheated oven for 12 minutes

While they bake, in small saucepan, combine butter, sugar, and orange juice; bring to a boil

Remove from heat and stir in vanilla

After the crescents have baked for 12 minutes, remove from oven

Pour sauce over crescent rolls

Sprinkle with cinnamon and sugar

Bake for 25 minutes or until pastry is golden and apples are tender

Spoon sauce over rolls when serving