Banana Bread


My Moms Recipe!

Makes 3 loaves

3 1/2 cups flour
1 tablespoon baking powder
1 teaspoon baking soda
1 teaspoon salt

2 cups mashed very ripe bananas, 3-4
2 tablespoons lemon juice

3/4 cup butter
3/4 cup sugar
3/4 cup brown sugar
3 eggs
3/4 cup milk


Shift dry ingredients together and set aside

Mash bananas, add lemon juice and set aside

Cream together Butter and Sugars, add eggs


Add dry ingredients alternating with milk


Fold in bananas

Pour into greased pans until half full


Bake 350 for 50-60 minutes

Bread is done when a toothpick inserted in the center of loaf comes out clean

Let pans set for 10 minutes out of oven

Remove bread from pans and cool on wire racks

Let stand overnight before slicing


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