This is a great way to free up oven space when you are cooking large meals. Hope you enjoy it.
Sweet Slow Cooker Ham
4 pound boneless ham
1 (20 ounce) can crushed pineapple
1 -1 1/2 cups light brown sugar, divided
1/2 teaspoon each nutmeg and cinnamon added to brown sugar
Spread about 1/2 of the brown sugar mixture into the bottom of the crock of your slow cooker to cover completely
Very lightly score the ham with a sharp knife so the added ingredients will bake into the ham
Place ham on top the brown sugar with the flat side facing down
Pour pineapple over the ham
Rub remaining brown sugar over the ham
Place cover on the slow cooker and cook on Low until the center of the ham reads at least 160 degrees, about 3-4 hours.
Baste ham once or twice with juices while cooking