If you are looking for a different way to enjoy Zucchini, this is it!
1-2 quarts of pineapple juice
Peel the zucchini with a vegetable peeler
Cut zucchini in half and remove the seeds
Cut into chunks. I made mine into strips about 2 inches long, half inch square
Place pineapple juice and zucchini into stock pot
Bring to a boil
Reduce heat and simmer until zucchini is soft
It will look like pineapple
Drain zucchini and place on dehydrator trays
Dry at 130 degrees for about 18 hours
When dry, place in a bowl and toss with powdered sugar
I was surprised at how tasty these were. You would have never known they were zucchini!
The powdered sugar will help keep it from sticking together
6 cups of zucchini took about 1 quart of pineapple juice