Peanut Chicken and Noodles


Peanut Chicken and Noodles
This will make about 4 servings

8 ounces or 4 servings of pasta
1 boneless, skinless chicken breast chopped
3 tablespoons teriyaki sauce
1/2 cup broccoli
2 garlic cloves chopped
2 tablespoons sesame oil
1/2 cup chopped onion
2 teaspoons ginger
2/3 cup peanut butter
1/4 cup low sodium soy sauce
1/2 cup water
2 tablespoons balsamic vinegar
1 tablespoon sugar

Cook pasta according to package directions
Sautee chicken in teriyaki sauce about 4 minutes
Add garlic and broccoli, sautéed another 2 minutes, remove from heat
In a large skillet, sautee onions in oil until tender
Add ginger, peanut butter, soy sauce, water, balsamic vinegar, and sugar
Mix well. If sauce is too thick, add a bit more water to thin out
Add chicken, garlic, broccoli, and pasta. Mix well
Top with sesame seeds and Chow Mein noodles