Skillet Fried Potatoes

429

Makes about 4 servings

1 quart of potatoes

Half a stick of butter or margarine

Paprika

Adobo

 

Melt butter in a large sauté pan over medium high heat

Add potatoes and season with paprika and Adobo

Scrap potatoes from the bottom and stir often to evenly brown

After about 10 minutes or when crispy, add a tablespoon of brown sugar

 

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Mix well and pull potatoes to one side of skillet

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Add eggs

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Add any other toppings

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Remove from heat so the cheese can melt and eggs wont burn

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Enjoy!

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